優雅而強烈,帶有李子和煙葉的充滿活力的味道,回味持久柔軟,多葉黑醋栗和李子的清香,帶有辛辣肉桂和雪松的氣味,適合搭配小羊排、烤牛肋排或成熟乳酪。

,A full bodied wine with big spicy black fruits taste and subtle oak flavours with a silky finish. Bright blackberry and clove aromas,hints of allspice and vanilla caramel oak. An ideal accompaniment to braised lamb shanks,eye-fillet of beef or hard chee,